This is huge. This is really huge! Look at those beautiful zucchinis I picked today! Five zukes and one yellow squash
1/2 cup flour
1/4 cup grated parmesan cheese
1/2 teaspoon dried oregano
salt and pepper to taste
1 and 1/2 cups shredded zucchini
2 Tablespoons chopped onion
2 Tablespoons mayonaise (I use light and it works fine)
Mix all the ingredients together and fry up in olive oil, or whatever oil you prefer.
Serve hot with sour cream
I make a bunch and after draining them on paper towel, put them in a pie plate or shallow casserole in the oven to keep warm til they are all made then serve.
Hope you are all enjoying your zucchinis as much as I am! By the by, the varieties I planted were Jackpot and Raven.